Carefully selected raw materials from highly reliable local and national producers, no preservatives, respect for tradition, protection of biodiversity, and constant and rigorous quality control are the imperatives that drive Ascolive, through which the company manages to offer intense taste, genuineness, lightness and high digestibility.

Ascolive’s products strictly respect EU regulations, comply with food safety regulations on traceability, labelling and HACCP, contain no genetically modified raw materials (GMOs), and are handled with scrupulous attention to the cold chain.

Ascolive has obtained the prestigious BRC (British Retail Consortium) certifications and IFS (International Featured Standards).

This achievement represents a concrete confirmation of our commitment to quality, food safety and operational excellence.

The company is CE certified.